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How to Bake Bread is unfortunately unavailable

Thankfully we have 3 other Bread Making Classes for you to choose from. Check our top choices below or see all classes for more options.

How to Bake Bread

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Learn the secrets to perfectly shaped and baked bread in this hands-on class at The Chopping Block Lincoln Square. Discover the art of working with yeast doughs and master the skills of mixing, kneading, shaping, and proofing. Join us and become a bread baking expert!

(260) Beginner 18 and older

Bread Baking Full Day

Tutore @ 2755 W Belmont Ave, Chicago, IL

Unleash your inner baker and master the art of creating mouthwatering bread and proofed delights. Dive into the secrets of yeast dough, perfect your kneading technique, and explore various shaping and proofing methods. Elevate your culinary skills with an array of delectable recipes awaiting your touch.

All levels 18 and older

Hands-on Cooking: Deep-Dish Pizza

Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL

Handmade, Chicago-style pizza is totally doable at home! You will discover how to prepare all of the elements: a garden-fresh sauce, “100-turn” dough, and homemade sausage, plus techniques to bake in a home oven and still get a lacquered bottom, pillowy crust, and bubbling cheese.

(122) All levels 18 and older
See all Bread Making classes Chicago

How to Bake Bread

  • Beginner
  • 18 and older
  • $93.50
  • 222 W Merchandise Mart Plaza, Chicago, IL
  • 3 hours

Start Dates (0)

  • $93.50
  • The Chopping Block Merchandise Mart @ 222 W Merchandise Mart Plaza Ste 107, Chicago, IL 60654
  • 3 hours
  • A non-refundable 10% fee is applied for the operational and administrative costs incurred by TCB.
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Class Description

Description

What you'll learn in this bread making class:

Learn the basics of working with yeast doughs and the art of properly shaping and baking them to perfection! 

Menu:
  • Carrot-Rosemary Braided Whole Wheat Loaf
  • Pecan Sticky Buns
  • Spinach, Goat Cheese and Sun-Dried Tomato Calzones
Skills Covered in Class Include:
  • Mixing Yeast Dough
  • Understanding Ingredient Functions
  • Using Different Flours
  • Kneading
  • Shaping Dough
  • Successful Proofing
  • How to Know When Bread is Done. 
Due to the layout of our kitchens and in consideration of your classmates, students will work in groups of 3 to 5 people. Parties of 6 or more will be directed to our private events department so we can accommodate them appropriately.
School Notes:
Important:
  • Please note that upon purchase, your email address may be shared with The Chopping Block, and you will be receiving class and/or marketing information from the provider.

  • Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Refund Policy

A one-week notice is required for cancellation of any class. If you do not cancel by telephone at least 1 week in advance of your scheduled class, we will charge your credit card in full for the class. Please feel free to send a friend in your place if you cannot attend and it is within one week of the class as no refunds will be available. All classes also have a non-refundable, non-transferable 10% fee for the operational and administrative costs incurred by The Chopping Block. This service fee will not be refunded and cannot be transferred in the case of any cancellation.

Please note: all virtual class sales are final. All virtual students will receive a recording of the class within 48 hours of the class.

Reviews of Classes at The Chopping Block at the Mart (212)

(4.7-star rating across 212 reviews)
  • How to Bake Bread

    Reviewed by Lynn H. on 2/19/2019
    Not only was the class very informative, but it was a lot of fun. Our instructor, Max, was delightful and to my surprise it even included a light lunch of our own homemade calzone and a spinach salad. It has really given me the confidence I needed to bake more yeast breads. Already looking for more classes to take!
  • How to Bake Bread

    Reviewed by Jennifer I. on 5/13/2019
  • How to Bake Bread

    Reviewed by Natalia B. on 1/9/2019
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The Chopping Block at the Mart

Chicago's largest recreational cooking school and gourmet retail store, offers demonstration and hands-on cooking classes, as well as wine classes, private cooking parties and corporate team building events. Classes at our two locations cover subjects from cooking basics to intensive Boot Camps as well...

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The Chopping Block at the Mart

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