Experiences
Denver
Classes near you
Classes near you
20 classes with availability
Sushi Making With Chef Kena
Classpop! See all classes by this school @ 925 W. 9th Ave, Denver, CO
Learn essential sushi-making techniques in this hands-on culinary experience. Prepare seasoned rice, fresh fillings and vegetables before assembling and rolling sushi with a bamboo mat. Practice slicing and serving your creations with traditional accompaniments. Enjoy step-by-step guidance in a beginner-friendly setting.
Nov 22nd
2–4pm MT
$64.99
21 Seats Left
Dec 6th
3–5pm MT
$64.99
23 Seats Left
Jan 10th
3–5pm MT
$64.99
25 Seats Left
Feb 6th
3–5pm MT
$64.99
25 Seats Left
Mar 6th
3–5pm MT
$64.99
25 Seats Left
This class has 1 more date.
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Sun. Nov 22nd, 2–4pm MT
(2 hours)
Fettuccine Alfredo With Chef Kena
Classpop! See all classes by this school @ 925 W. 9th Ave, Denver, CO
Learn to prepare fresh fettuccine from scratch, from mixing and rolling pasta dough to cutting delicate ribbons. Create a creamy Alfredo sauce with classic Italian ingredients, then combine everything for a rich, silky dish. Enjoy hands-on guidance and take home your handmade pasta dough.
Nov 29th
2–4pm MT
$64.99
23 Seats Left
Dec 20th
3–5pm MT
$64.99
25 Seats Left
Jan 24th
3–5pm MT
$64.99
25 Seats Left
Feb 13th
3–5pm MT
$64.99
25 Seats Left
Mar 13th
3–5pm MT
$64.99
25 Seats Left
This class has 1 more date.
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Sun. Nov 29th, 2–4pm MT
(2 hours)
Date Night Behind the Lens
Classpop! See all classes by this school
Discover a creative way to spend quality time together while building practical photography skills. Learn beginner-friendly techniques to capture more confident, memorable images using a smartphone or digital camera. Enjoy guided hands-on practice in a relaxed setting as you create lasting memories along the way.
Nov 13th
6–8pm MT
$304.99
25 Seats Left
Nov 20th
6–8pm MT
$304.99
25 Seats Left
Nov 27th
6–8pm MT
$304.99
25 Seats Left
Dec 4th
6–8pm MT
$304.99
25 Seats Left
Dec 11th
6–8pm MT
$304.99
25 Seats Left
This class has 2 more dates.
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Fri. Nov 13th, 6–8pm MT
(2 hours)
Learn Cocktail Making
J. Bespoke See all classes by this school @ 150 E 54th St, New York
Unleash your inner mixologist and master the art of cocktail-making from the comfort of your home! Join expert bartenders for a virtual class where you'll learn to craft two specialty cocktails of your choice. With optional DIY cocktail kits delivered to your door, indulge in a fun and informative experience suitable for beginners and perfect for virtual gatherings or team-building events. Cheers to mastering the art of mixology!
Nov 17th
7–8pm ET
$160
25 Seats Left
Nov 21st
5–6pm ET
$160
25 Seats Left
Nov 25th
7–8pm ET
$160
25 Seats Left
Nov 26th
7–8pm ET
$160
25 Seats Left
Nov 27th
5–6pm ET
$160
25 Seats Left
This class has 85 more dates.
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Tue. Nov 17th, 7–8pm ET
(1 hour)
Virtual Kintsugi
Kintsugi & Origami with Kat McDowell See all classes by this school @ Online
Turn your broken ceramics into striking art through Kintsugi, the Japanese practice of mending with gold. This online workshop offers a calm, reflective experience as you learn to honor imperfection. With a complete craft kit and live instruction, you can settle into this mindful, relaxing DIY project from the comfort of home.
Nov 18th
8–10:30am PT
$239
4 Seats Left
Dec 6th
1–3:30pm PT
$239
8 Seats Left
Jan 9th
9–11:30am PT
$239
8 Seats Left
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Wed. Nov 18th, 8–10:30am PT
(2 hours & 30 minutes)
Mix and Match Mixology Class
J. Bespoke See all classes by this school - Virtually Online
Mix, taste, and master three cocktails of your choosing in this lively, hands-on class led by expert mixologists. Drawing from a rotating seasonal menu, you'll learn the techniques behind each drink while experimenting with flavor and balance. Whether you're celebrating a special occasion or simply looking for a fun evening, this class gives you the skills to craft impressive cocktails again and again.
Dec 19th
3–4:30pm ET
$150
25 Seats Left
Dec 20th
4–5:30pm ET
$150
25 Seats Left
Dec 26th
3–4:30pm ET
$150
25 Seats Left
Dec 27th
4–5:30pm ET
$150
25 Seats Left
Jan 2nd
3–4:30pm ET
$150
25 Seats Left
This class has 60 more dates.
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Sat. Dec 19th, 3–4:30pm ET
(90 minutes)
Advanced Film Acting 210
Acting School for Film and Television See all classes by this school @ Virtual Classroom
Push your acting technique further in this demanding class built for advanced and professional performers. The course provides intensive scene work, improv exercises, and the opportunity for multiple takes to sharpen and expand your range. Students also refine their monologue work and gain practical industry knowledge covering headshots, demo reels, and professional networking strategies.
Nov 12th
6:45–9:30pm ET
Meets 3 Times
$140
25 Seats Left
Nov 17th
6:45–9:30pm ET
Meets 3 Times
$140
25 Seats Left
Nov 19th
6:45–9:30pm ET
Meets 3 Times
$140
25 Seats Left
Nov 24th
6:45–9:30pm ET
Meets 3 Times
$140
25 Seats Left
Nov 26th
6:45–9:30pm ET
Meets 3 Times
$140
25 Seats Left
This class has 44 more dates.
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Thu. Nov 12th, 6:45–9:30pm ET
(8 hours & 15 minutes over 3 sessions)
Tuesday Improv - Daytime Special (Class + Coaching)
Kissin Improv See all classes by this school
Study the art of improvisation with one of the country's most experienced performers at Kissin Improv. Students develop practical, transferable skills in public speaking, presentations, and social confidence through engaging, personalized instruction. A welcoming environment for all levels where the joy of improv and genuine skill-building go hand in hand.
Nov 17th
11am–1pm ET
$109
20 Seats Left
Nov 24th
11am–1pm ET
$109
20 Seats Left
Dec 1st
11am–1pm ET
$109
20 Seats Left
Dec 8th
11am–1pm ET
$109
20 Seats Left
Dec 15th
11am–1pm ET
$109
20 Seats Left
This class has 11 more dates.
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Tue. Nov 17th, 11am–1pm ET
(2 hours)
The Pizza Project: Hands-On Masterclass
The Good Food Project See all classes by this school @ Virtual Classroom
Create restaurant-quality pizza at home in this hands-on virtual cooking class. Learn to make hand-kneaded pizza dough, fresh tomato sauce, and a flavorful hot honey dipping sauce while mastering professional topping techniques. An ingredient kit is shipped to your door, making it easy to bake a delicious, customized pizza from scratch.
Nov 11th
12–1:15pm ET
$75
8 Seats Left
Nov 11th
2–3:15pm ET
$75
8 Seats Left
Nov 11th
4–5:15pm ET
$75
8 Seats Left
Nov 11th
6–7:15pm ET
$75
8 Seats Left
Nov 11th
8–9:15pm ET
$75
8 Seats Left
This class has 180 more dates.
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Wed. Nov 11th, 12–1:15pm ET
(75 minutes)
Master The Art of Filled Ravioli
The Good Food Project See all classes by this school @ Virtual Classroom
Master the art of handmade filled pasta in this interactive virtual cooking class. Learn to make fresh pasta dough, prepare a flavorful ricotta filling, and shape ravioli and tortellini from scratch before finishing them with a rich brown butter sage sauce. An ingredient kit is shipped to your door so you can cook along from home with confidence.
Nov 11th
12–1:15pm ET
$75
8 Seats Left
Nov 11th
2–3:15pm ET
$75
8 Seats Left
Nov 11th
4–5:15pm ET
$75
8 Seats Left
Nov 11th
6–7:15pm ET
$75
8 Seats Left
Nov 11th
8–9:15pm ET
$75
8 Seats Left
This class has 180 more dates.
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Wed. Nov 11th, 12–1:15pm ET
(75 minutes)
Blind Tasting Aromatic White Wines
San Francisco Wine School See all classes by this school @ Online
Sharpen your palate through our advanced blind tasting workshop centered on aromatic white wines. Build the ability to discern the nuances between dry and off-dry varietals while studying global regions. Grow your tasting expertise as you step into the practices behind aromatic whites in this essential class.
Nov 11th
10:30am–1pm PT
$185
8 Seats Left
Nov 11th
10:30am–1pm PT
$185
8 Seats Left
Nov 11th
10:30am–1pm PT
$185
8 Seats Left
Nov 11th
6–8:30pm PT
$185
8 Seats Left
Nov 11th
6–8:30pm PT
$185
8 Seats Left
This class has 1 more date.
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Wed. Nov 11th, 10:30am–1pm PT
(2 hours & 30 minutes)
Blind Tasting Thin-Skinned Red Wines
San Francisco Wine School See all classes by this school @ Online
Sharpen your palate with an advanced blind tasting that focuses on classic thin-skinned red grape varieties. Investigate how regional and varietal traits shape aroma, texture, and structure in some of the world's most subtle wines. With expert guidance throughout, build your confidence in identifying key characteristics across challenging flights.
Nov 18th
10:30am–1pm PT
$185
8 Seats Left
Nov 18th
10:30am–1pm PT
$185
8 Seats Left
Nov 18th
10:30am–1pm PT
$185
8 Seats Left
Nov 18th
6–8:30pm PT
$185
8 Seats Left
Nov 18th
6–8:30pm PT
$185
8 Seats Left
This class has 1 more date.
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Wed. Nov 18th, 10:30am–1pm PT
(2 hours & 30 minutes)
Make an Organic Soy Wax Candle
Coastal Design Workshops LLC See all classes by this school @ Live Virtual via Zoom
Create a beautifully scented organic soy candle at home through this engaging virtual workshop. A complete DIY craft kit is delivered directly to you before the session, so all you need to do is follow along with expert, step-by-step guidance. You'll walk away with a custom natural wax candle and the know-how to make more as gifts or for your own space.
Nov 28th
4–4:45pm ET
$49
200 Seats Left
Jan 23rd
4–4:45pm ET
$49
200 Seats Left
Feb 20th
4–4:45pm ET
$49
200 Seats Left
Mar 20th
4–4:45pm ET
$49
200 Seats Left
Apr 17th
4–4:45pm ET
$49
200 Seats Left
This class has 7 more dates.
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Sat. Nov 28th, 4–4:45pm ET
(45 minutes)
Blind Tasting Thick-Skinned Red Wines
San Francisco Wine School See all classes by this school @ Online
Sharpen your blind tasting skills with Master Sommelier David Glancy as you dissect thick-skinned red wines. From jammy to tannic profiles, investigate global regions and grape varieties to identify their distinguishing characteristics. Build your expertise through this advanced workshop, part of the Blind Tasting program.
Dec 2nd
10:30am–1pm PT
$185
8 Seats Left
Dec 2nd
10:30am–1pm PT
$185
8 Seats Left
Dec 2nd
10:30am–1pm PT
$185
8 Seats Left
Dec 2nd
6–8:30pm PT
$185
8 Seats Left
Dec 2nd
6–8:30pm PT
$185
8 Seats Left
This class has 1 more date.
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Wed. Dec 2nd, 10:30am–1pm PT
(2 hours & 30 minutes)
Intro to World Wines
San Francisco Wine School See all classes by this school @ Online
Set off on a global journey through the world's top wine regions, comparing the classic Old World styles with their New World counterparts. Examine the distinctive characteristics of wines from France, Italy, Spain, and beyond, while uncovering the EU labeling system and its global counterparts. Sample 5 to 7 wines to see how climate and grapes shape distinct wine profiles.
Dec 5th
3–5pm PT
$145
8 Seats Left
Dec 5th
3–5pm PT
$145
8 Seats Left
Dec 5th
3–5pm PT
$145
8 Seats Left
Jan 28th
6–8pm PT
$145
8 Seats Left
Jan 28th
6–8pm PT
$145
8 Seats Left
This class has 1 more date.
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Sat. Dec 5th, 3–5pm PT
(2 hours)
Blind Tasting Bubbles, Botrytis & Fortified Wines
San Francisco Wine School See all classes by this school @ Online
Lift your tasting skills with master sommelier David Glancy as you investigate challenging flights of bubbles, botrytis, and fortified wines. Take a deep look at global regions and styles, decoding the influences of grape, terroir, and winemaking choices. Sign up for this advanced blind tasting journey to sharpen your palate and expertise.
Dec 9th
10:30am–1pm PT
$185
8 Seats Left
Dec 9th
10:30am–1pm PT
$185
8 Seats Left
Dec 9th
10:30am–1pm PT
$185
8 Seats Left
Dec 9th
6–8:30pm PT
$185
8 Seats Left
Dec 9th
6–8:30pm PT
$185
8 Seats Left
This class has 1 more date.
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Wed. Dec 9th, 10:30am–1pm PT
(2 hours & 30 minutes)
Intro to Blind Wine Tasting
San Francisco Wine School See all classes by this school @ Online
Step into the craft of blind wine tasting. Learn to read wine structure and grow your tasting vocabulary. Build confidence in identifying your preferences and prepare for wine exams.
Dec 12th
3–5pm PT
$145
8 Seats Left
Dec 12th
3–5pm PT
$145
8 Seats Left
Dec 12th
3–5pm PT
$145
8 Seats Left
Feb 4th
6–8pm PT
$145
8 Seats Left
Feb 4th
6–8pm PT
$145
8 Seats Left
This class has 1 more date.
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Sat. Dec 12th, 3–5pm PT
(2 hours)
Blind Wine Tasting Timing & Technique Drills
San Francisco Wine School See all classes by this school @ Online
Sharpen your blind tasting skills through focused drills built to lift your speed, accuracy, and technique. With a master sommelier guiding the way, you'll refine your ability to evaluate wines quickly and effectively while building strong test-taking strategies for advanced assessments. Strengthen your tasting precision and efficiency through expert guidance and hands-on practice.
Dec 16th
10:30am–1pm PT
$185
8 Seats Left
Dec 16th
10:30am–1pm PT
$185
8 Seats Left
Dec 16th
10:30am–1pm PT
$185
8 Seats Left
Dec 16th
6–8:30pm PT
$185
8 Seats Left
Dec 16th
6–8:30pm PT
$185
8 Seats Left
This class has 1 more date.
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Wed. Dec 16th, 10:30am–1pm PT
(2 hours & 30 minutes)
Wine 101
San Francisco Wine School See all classes by this school @ Online
Discover the essentials of wine, from the vineyard to the glass. Build your confidence as you learn to decode labels, taste and describe wine, and navigate key grape varieties and styles. Sample six wines to explore their structure and flavors while picking up tips on buying, storage, and pairing for any occasion.
Nov 28th
3–5pm PT
$145
8 Seats Left
Nov 28th
3–5pm PT
$145
8 Seats Left
Nov 28th
3–5pm PT
$145
8 Seats Left
Jan 21st
6–8pm PT
$145
8 Seats Left
Jan 21st
6–8pm PT
$145
8 Seats Left
This class has 1 more date.
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Sat. Nov 28th, 3–5pm PT
(2 hours)
Beaujolais, Jura & Savoie
San Francisco Wine School See all classes by this school @ Online
Dig into the complexity of Beaujolais, where soil and winemaking choices shape everything from playful Nouveau to age-worthy Crus. Then head east to Jura and Savoie, regions near the Swiss border producing rare, distinctive wines now drawing the attention of sommeliers and wine lovers worldwide.
Nov 17th
6–9pm PT
$165
8 Seats Left
Nov 17th
6–9pm PT
$165
8 Seats Left
Nov 17th
6–9pm PT
$165
8 Seats Left
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Tue. Nov 17th, 6–9pm PT
(3 hours)
Reviews for Experiences in Denver
Experiences in Denver are rated 3.9 stars based on 7 verified reviews from actual CourseHorse.com purchasers.
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Virtual Hands-on Pasta Workshop
Very informative and pleasant class! Patient and knowledgeable instructor had us making fresh pasta by the end of the class. Highly recommended. -
Virtual Hands-on Pasta Workshop
I learned a lot. It was a very pleasant experience. Chelley was very patient and informative. I would definitely do a class with her again.
