A Taste of Provence: Classic Dishes from the South
Indulge in the flavors of the South of France with a hands-on cooking class at Miette. Learn the secrets of Provençal cuisine as you create classic dishes like roasted salmon with olive tapenade and traditional vegetable ratatouille. Experience the vibrant tastes of Provence in every bite.
- All levels
- 13 and older
- $135
- 132 Mulberry St, New York, NY
- 3 hours