Pie Classes
Chicago
Classes near you
Classes near you
1 class with availability
Hands-On Pie and Tart Boot Camp: Mastering Flaky Crusts
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Elevate your pie and tart skills in this hands-on, intensive class. Learn to make four types of dough from scratch and pair them with sweet and savory fillings, mastering techniques from blind baking to chocolate and fruit preparations. Working in teams, you’ll gain the confidence to create stunning, bakery-quality pies and tarts at home.
Sat. Nov 14th, 10am–3pm CT
(5 hours)
More classes to explore
12 Pie classes have no available dates matching these filters.
Change your filters, or save a class to your wish list for updates on new dates.
Hands-On Pie and Tart Boot Camp: Holiday Edition
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Discover the art of pie and tart making in this hands-on holiday class, where you'll master tender, flaky crusts and delectable fillings. Learn to craft individual maple cream pies, savory vegetable galettes, spiced apple hand pies, and fig frangipane tarts. Gain essential skills like rolling dough, preparing custards, and making glazes, perfecting your holiday desserts with expert guidance.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$287.50
Hands-On All American Pies
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
We'll teach you the tricks to make incredibly delicious pies, plus tips on making the perfect crust in this hands-on class. You’re welcome to taste the pies in class, or pack them up and bring them home. Menu: Individual Summer Berry Pies with Pecan Streusel Raspberry-Nectarine Hand Pies Individual Lemon Meringue Pies Skills covered in class: Making and rolling out pie dough Selecting fruit Making fruit...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$161
Hand-On Savory Pies: From Crust to Comfort
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Warm up with the comforting flavors of homemade savory pies in this hands-on culinary experience. Learn to craft flaky phyllo, puff, and pie dough while preparing dishes like spanakopita, hearty meat and vegetable pies, and classic chicken pot pies. Master essential techniques for perfect crusts and flavorful fillings every time.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$155.25
Holiday Pies and Tarts
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Making pies isn't as hard as you might think! With the techniques you'll learn in this class, you will gain the confidence needed to create stunning pies and tarts. Menu: Perfect Pie Dough Chocolate Meringue Tart Apple-Cranberry Crostata Mini Sweet Potato Pies with Praline Skills Covered in Class Include: Making and Rolling Pie Dough Selecting Chocolate Whipping Egg Whites Fruit Fillings Working with Sweet Potatoes Making...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$149.50
Order Your Apple Pie for Pickup Saturday During Apple Fest
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Bring the taste of Apple Fest home with our famous apple pie, freshly baked to perfection in a Lodge cast iron skillet. Each pie features eight Granny Smith apples and our homemade flaky pie dough. Pick up your pie at our Lincoln Square location and enjoy the best apple pie of the season, complete with a skillet you get to keep.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$80
Hands-on Cooking: Pies and Tarts
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Explore the basics of two types of pastry dough in this cooking class—a traditional flaky crust for sweet and savory pies as well as a sweet tart dough for a rich and crisp dessert base. Practice the different preparation, rolling, and shaping of both types. Learn how to make: Luscious lemon curd filling a bacon, arugula, and tomato quiche a summer fruit pie for dessert. Take home two individual seasonal fruit tarts and...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$75
Hands-on Cooking: Sweet and Savory Pies
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Discover the art of pie-making with a focus on fresh, seasonal ingredients. Learn essential techniques for crafting flaky crusts and flavorful fillings as you prepare both sweet and savory favorites. From classic apple to triple berry and hearty chicken pot pie, this hands-on experience offers something for every palate.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$118
Hands-on Cooking: Dough Workshop
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
This cooking class features recipes and techniques from the dough chapter of Michael Ruhlman’s Twenty. Learn to mix, knead, roll, and cut yeast, pie, and cookie doughs for recipes such as Dutch-oven bread, cinnamon buns, mushroom gruyere quiche, and Scottish shortbread. Take home overnight cinnamon buns and pie dough. Lunch will be served during class.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$87
Hands-On Cooking: Pi Day Pies
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Learn the secrets of making delicious homemade pies in this hands-on cooking class. From chocolate cream pie with Oreo crust to blueberry and lemon meringue pies, you'll become a master pie maker. Don't forget to save room for dessert!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$93
Hands-on Cooking: French Tarts
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Classic French tarts can be sweet or savory. In this hands-on cooking class, you will learn how to prepare tender crusts that can be filled in a variety of ways. Featured recipes include leek and smoked salmon tart for a main course and a dark chocolate and pear tart for dessert.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$118
Mini Pies: Online Cook Along
Chicago Botanic Garden See all classes by this school
This class will be taught online via Zoom. Registered students will receive login instructions one day in advance. In this baking class, master the techniques for flaky pie crust that can be customized into different shapes and sizes. You will prepare two different small pies—a sweet pie and a savory pie—as you cook along and interact with the instructor. You will need a rolling pin, a standard muffin tin, 4-inch round cutter or glass, parchment...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$38
Tarts, Tartlets and Tortas!
Tutore See all classes by this school @ 2755 W Belmont Ave, Chicago, IL
Discover the secrets of crafting delectable tarts in various forms with our pastry chef Mollie. From mastering different tart doughs to creating luscious pastry creams, elevate your dessert game and take home an array of tasty treats to enjoy.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$172.50
Reviews for Pie Classes in Chicago
Pie Classes in Chicago are rated 4.4 stars based on 17 verified reviews from actual CourseHorse.com purchasers.
-
Third Thursday: One+Done: Pie Crust (Hands On)
This class was exactly what I was looking for. The instructor was great. She communicated clearly and it was hands on for all participants. She took the time to answer all questions thoroughly and clearly. Frankly the best culinary class I have ever taken. Also she was very efficient with time. I am now confident in my pie crust abilities. From zero to confident in one hour! Wow! Now that's 5 Stars!!!! -
Pie and Tart Boot Camp
This pie and tart class was really excellent. Beyond just teaching how to make excellent pies and tarts, we also learned how to recover from crust rolling mistakes and minor disasters. I highly recommend this class. -
Pie and Tart Boot Camp
I enjoyed this class just like the first time I took it and look forward to taking more courses. I wish you would consider having classes on using kitchen tools, such as pressure cookers food processors, slow cookers and etc. I know you get a booklet with your equipment, but I think it would be easier if you could go to a class and learn to use the equipment properly with guidance, and be more secure in what you are doing. Thanks again -
Hands-On Pie and Tart Boot Camp: Mastering Flaky Crusts
best class for me. -
Fall Pies
Very fun class! Learned a lot and is so excited to try what I learned the next time I bake!
