Cooking Techniques Classes
Chicago
Classes near you
Classes near you
31 classes with availability
Julia's Kitchen (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Step into Julia Child's kitchen and bring her most beloved recipes to life. You'll learn to prepare her signature Beef Bourguignon, building a rich, deeply savory sauce with tender vegetables, alongside handcrafted chocolate truffles that make an indulgent finish. A warm and memorable cooking experience rooted in classic French technique.
Oct 23rd
6:30–8:30pm CT
Nov 28th
7:30–9:30pm CT
Jan 15th
6:30–8:30pm CT
Handmade Pumpkin Ravioli (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Join us for a delightful culinary experience perfect for dates or friends! Create a delicious multi-course vegetarian menu from scratch, featuring pumpkin ravioli with brown butter sage sauce, autumn salad, and baked apples. Enjoy a relaxed, fun atmosphere with our friendly chef instructors, and don't forget to bring your own wine or beer. Perfect for learning new techniques while having a great time!
Demonstration Cooking: French Fall Classics
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Experience the cozy flavors of autumn in France with a menu inspired by the charm of Paris. Learn to prepare comforting potato leek soup, rich and savory coq au vin, and a simple yet delicious gâteau au yaourt. Discover the warmth and elegance of French home cooking while enjoying a flavorful culinary journey through the season.
Sushi & Dumplings (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Practice the craft of sushi and dumpling making, rolling fresh Uramaki, Maki, and Temaki without using raw fish. You will also fold signature veggie dumplings and pair them with a tasty honey soy dipping sauce. Bring a friend for a fun, hands-on session that is dairy-free and easily made fully vegetarian.
Nov 13th
6:30–8:30pm CT
Dec 19th
7:30–9:30pm CT
Fire Cider: Immunity in a Jar
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Explore the traditional art of fire cider in this hands-on herbal workshop. Learn about the history and uses of this warming folk preparation while discovering how garlic, ginger, horseradish, cayenne, and other ingredients are combined with apple cider vinegar. Sample three varieties, watch a demonstration, and create your own fire cider sample to take home along with practical guidance for future batches.
Hands-on Cooking: Pot Pie
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Warm up with the ultimate comfort food: homemade pot pie. Learn to create two hearty variations, including a savory chicken, leek, pea, and mushroom pie and a rich acorn squash and Roquefort pie with tender short ribs. Discover techniques for building flavorful, satisfying pies that are perfect for cozy winter meals.
Hands-on Cooking: French Onion Soup
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Learn the secrets behind creating a rich and comforting French onion soup, along with a classic Caesar salad, in this hands-on culinary experience. Discover the techniques for caramelizing onions and adding depth of flavor to your soups. Join us for a delightful journey into the world of French cuisine.
Family Cooking: Fresh Handmade Pasta (Ages 9+)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Discover the joy of cooking while exploring fresh vegetarian flavors in a fun, family-friendly setting. Young chefs can learn new culinary skills while preparing homemade fettuccine, spinach ricotta ravioli, and rustic tomato sauce. It's an engaging way to encourage creativity, build confidence in the kitchen, and enjoy delicious food together.
Family Cooking:Pasta Party (Ages 6+)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Spark a love for cooking in your family with engaging classes where kids and adults cook together, mastering fresh recipes and new skills guided by friendly chefs. From Italian dishes to creative cupcake battles, these sessions bring everyone to the table for fun, hands-on culinary experiences. Nut-free and allergy-friendly, each class is designed to be both safe and delicious.
Karaoke Drag Night & Handcrafted Tortillas + Tacos
Get in the Kitchen! See all classes by this school @ 3617 N. Broadway, Chicago, IL
Learn to make fresh handmade tortillas and flavorful achiote citrus chicken tacos in a lively, hands-on experience. Enjoy a complimentary margarita, then sing your favorite songs while taking in fabulous drag performances. Come ready for delicious food, music, and plenty of fun!
Oktoberfest Pretzel Making, Gourmet Sausages & Guided Beer Tasting
Get in the Kitchen! See all classes by this school @ 3617 N. Broadway, Chicago, IL
Celebrate Oktoberfest with a hands-on culinary experience featuring soft pretzels made from scratch, gourmet sausages, and handcrafted dips. Learn helpful pretzel-making techniques while enjoying a guided tasting of carefully selected beers. Come ready for delicious food, festive flavors, and great company!
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80's Inspired Drag Brunch + Workout & Gourmet Crepes Cooking Class
Get in the Kitchen! See all classes by this school @ 3617 N. Broadway, Chicago, IL
Kick off your weekend with a fabulous 1980s-inspired drag brunch filled with cooking, music, and entertainment. Enjoy a light workout before learning to make delicious gourmet crepes with sweet and savory toppings. Sip mimosas, dress in your best 80s workout look, and enjoy a fun-filled brunch experience with plenty of energy and laughs!
Hands On Simmer and Savor: Cozy Soups and Stews
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Discover how to turn everyday ingredients into comforting soups and stews that warm the body and soul. Guided by expert chefs, you’ll practice essential techniques like making roux, caramelizing vegetables, and balancing flavors while preparing dishes such as gumbo, chicken and dumplings, and French onion soup. Gain the skills and inspiration to bring cozy, flavorful meals to your table all season long.
Hands-On Gluten-Free Nashville Hot Chicken
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Savor the bold flavors of the South—gluten-free! Master the art of using wheat flour substitutes to create a mouthwatering menu, including Nashville Hot Fried Chicken Sandwiches, Skillet Mac-n-Cheese, and Dark Chocolate-Toffee Brownies. Perfect your skills in breading, frying, roasting, and baking as you craft these delicious dishes in a fun, hands-on setting.
The Art of French Pastry
CocuSocial Cooking Classes See all classes by this school
Explore the enchanting world of Parisian patisseries in this hands-on class where you'll master the art of crafting choux pastry. From precise piping techniques to baking perfection, learn to create exquisite Eclairs and cream puffs. No experience is required, just a love for French pastry and a desire for a fun and instructive experience.
Afternoon Tea Party
CocuSocial Cooking Classes See all classes by this school
Join us for a delightful class where you'll learn to create a spread of delicious baked goods, including Chocolate Scones and Cinnamon Rolls. Gain the skills to impress your friends at your own Afternoon Tea Party! No experience is necessary, just bring your enthusiasm and enjoy a fun-filled cooking experience.
Handmade Gnocchi
CocuSocial Cooking Classes See all classes by this school @ 17w580 Butterfield Rd # E, Chicago, IL
Discover the joy of making fresh, pillow-soft gnocchi from scratch under the guidance of a skilled chef. Craft the perfect dough, create a classic pesto sauce, and enjoy a fun, hands-on experience that's perfect for both beginners and cooking enthusiasts. Join us for an unforgettable culinary adventure where you'll learn, laugh, and savor every bite. Buon Appetito!
Fresh Pasta 101
CocuSocial Cooking Classes See all classes by this school
Discover the joy of crafting fresh pasta from scratch in a lively and welcoming setting. Learn to make perfect dough, roll it into fettuccine, and pair it with a creamy Alfredo sauce prepared under expert guidance. Whether you’re a seasoned cook or a beginner, this hands-on experience is a delicious way to explore Italian culinary traditions and enjoy a meal with fellow food enthusiasts.
Fresh Handmade Pasta
CocuSocial Cooking Classes See all classes by this school @ 4925 N Lincoln Ave, Chicago, IL
Master the art of homemade pasta in this hands-on class, where you'll create fresh fettuccine from scratch and pair it with a rich, velvety Alfredo sauce. Guided by a Chef Instructor, you'll learn the techniques for kneading, rolling, and cooking your pasta to perfection. Whether you're a first-timer or a cooking enthusiast, this fun, interactive experience will leave you with skills to impress in your own kitchen.
Classic Handmade Pasta with Tomato Basil Sauce
CocuSocial Cooking Classes See all classes by this school @ 4925 N Lincoln Ave, Chicago, IL
Step into the craft of traditional Italian cooking in this hands-on class where you will make delicate tagliatelle pasta from scratch and build a vibrant tomato basil sauce. Guided by an expert chef, you will pick up the techniques for kneading, rolling, and cooking pasta to al dente perfection. Whether you are a seasoned cook or a first-timer, the class delivers a fun, delicious culinary journey.