Culinary Classes
NYC
Classes near you
Classes near you
206 classes with availability
Rustic Italian Cooking (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Take a flavorful tour of Italy without ever leaving town. You'll enjoy classic homemade Italian dishes and are welcome to bring your own bottle of wine to enjoy as you learn the techniques behind authentic favorites such as fresh eggplant parmesan, wild mushroom and truffle oil risotto, and cannoli rolls.
Nov 14th
7–9pm ET
$99
6 Seats Left
Dec 5th
7–9pm ET
$99
24 Seats Left
Dec 12th
7–9pm ET
$99
22 Seats Left
Dec 19th
7–9pm ET
$99
24 Seats Left
Jan 6th
7–9pm ET
$99
24 Seats Left
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Sat. Nov 14th, 7–9pm ET
(2 hours)
A Taste of Thailand: Pad See Ew & Papaya Salad (For Two People)
CocuSocial Cooking Classes See all classes by this school @ 326 W 40th St, New York, NY
Take a flavorful detour to the streets of Thailand and explore the history and techniques of Thai cuisine in this hands-on cooking class. You'll recreate the popular takeaway dish Pad See Ew and build a traditional Papaya Salad with an authentic Thai Chef Instructor. No experience needed, just bring your appetite and a sense of fun.
Nov 20th
6:30–9pm ET
$70
16 Seats Left
Dec 3rd
6:30–9pm ET
$70
25 Seats Left
Dec 19th
5–7:30pm ET
$70
25 Seats Left
Jan 14th
6:30–9pm ET
$70
25 Seats Left
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Fri. Nov 20th, 6:30–9pm ET
(2 hours & 30 minutes)
How to Salad
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Master the art of crafting vibrant, flavorful salads in this hands-on class focused on seasonal ingredients and bold combinations. Learn to prep greens, build balanced dressings, and add hearty elements like grains and legumes. Explore techniques for layering texture and flavor so your salads become standout meals. Then, enjoy a delicious variety of fresh, seasonal creations.
Thu. Nov 12th, 6–9pm ET
(3 hours)
How to Make Great Soups
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Warm up your kitchen with a global tour of comforting vegetarian soups drawn from Mexico, India, and Italy. From smoky black bean with sweet potatoes to Tuscan ribollita and Indian-spiced red lentil, you'll work with bold flavors and nourishing ingredients. With expert coaching, you'll also pick up the craft of building a homemade vegetable broth that lifts every bowl.
Sun. Jan 31st, 12–3pm ET
(3 hours)
Bao Buns Masterclass
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Learn to make soft, pillowy mini Bao Buns from scratch in this fun and skill-building cooking class. Work with dough firsthand and fill your buns with your choice of ingredients, gaining practical kitchen confidence along the way. No cooking experience necessary.
Nov 22nd
2–4pm ET
$64
18 Seats Left
Dec 6th
6:30–8:30pm ET
$64
25 Seats Left
Jan 10th
6:30–8:30pm ET
$64
25 Seats Left
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Sun. Nov 22nd, 2–4pm ET
(2 hours)
Seasoning 101: How to Use Herbs + Spices
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Tap into the techniques of perfect seasoning with our Seasoning 101 class. Learn to identify every herb and spice, grasp their best pairings, and discover their medicinal properties. We'll bring these teachings to life with a spiced rice pilaf, Indian lentil dal with aromatic butter, and a Middle Eastern fattoush salad. Join us for a flavorful journey that transforms your cooking.
Sun. Jan 24th, 12–3pm ET
(3 hours)
Couples: Thai Favorites
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Share a vibrant culinary adventure with your partner as you learn to prepare beloved Thai dishes including green papaya salad, pad Thai, and richly spiced curries that balance sweet, spicy, sour, and salty with precision. A fun, hands-on experience that ends with sitting down together to enjoy every dish you created.
Sat. Jan 16th, 5–8pm ET
(3 hours)
Handmade Pizza & Tiramisu for Two people
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Create two Italian favorites from scratch in this hands-on cooking class. Learn to make a rich, creamy tiramisu and craft your own homemade pizza, from stretching the dough to choosing your toppings. Perfect for date nights or outings with friends, this fun and social experience combines delicious food, practical skills, and authentic Italian flavors.
Nov 28th
5–7:30pm ET
$70
8 Seats Left
Dec 5th
5–7:30pm ET
$70
15 Seats Left
Dec 12th
1–3:30pm ET
$70
24 Seats Left
Dec 19th
5–7:30pm ET
$70
25 Seats Left
Dec 26th
5–7:30pm ET
$70
25 Seats Left
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Sat. Nov 28th, 5–7:30pm ET
(2 hours & 30 minutes)
Paella Dinner Party
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Experience the rich flavors of Spain as you learn to craft authentic paella and traditional tapas. From garlic shrimp to cuttlefish-ink paella and Valencia-style paella, this hands-on class will guide you through each step. Elevate your cooking skills while enjoying a delicious Spanish feast.
Nov 13th
6–9pm ET
$150
6 Seats Left
Mar 27th
5–8pm ET
$150
10 Seats Left
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Fri. Nov 13th, 6–9pm ET
(3 hours)
Authentic Thai Green Curry & Sticky Rice Dessert
CocuSocial Cooking Classes See all classes by this school @ 326 W 40th St, New York, NY
Step into the streets of Thailand and learn the cultural history and traditional techniques of Thai cuisine in this hands-on cooking class. Build a delicious green curry from scratch, guided by an authentic Thai Chef Instructor. Pick up the keys to sourcing fresh ingredients and specialty spices, and savor your dish with new foodie friends.
Dec 12th
5–7pm ET
$70
24 Seats Left
Jan 15th
6:30–8:30pm ET
$70
25 Seats Left
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Sat. Dec 12th, 5–7pm ET
(2 hours)
Steak Cooking
BiteUnite for NYC See all classes by this school @ 247 W 30th St, New York, NY
Elevate your evenings with NYC Steak Night, an immersive cooking class designed for those who appreciate the art of a perfectly prepared steak. You will learn professional techniques for selecting, seasoning, and cooking a prime cut to your ideal doneness, along with complementary sauces and sides that complete the steakhouse experience. Set in a welcoming, hands-on kitchen environment in the heart of New York City, this class is equal parts education and indulgence.
Dec 26th
6:30–9:30pm ET
$129
16 Seats Left
Jan 22nd
6:30–9:30pm ET
$129
16 Seats Left
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Sat. Dec 26th, 6:30–9:30pm ET
(3 hours)
Whole Hog Butchery
Dickson's Farmstand Meats See all classes by this school @ 75 9th Ave, New York, NY
Learn whole-hog butchery in a detailed, hands-on class where expert butchers break down an entire hog and explain how different cuts are used for fresh cooking versus charcuterie. You’ll explore preservation methods like salting, brining, dry-curing, fermenting, and smoking, then take part in prep and tasting to compare techniques. Class takes place in a cool cutting room, so dressing warmly is recommended.
Thu. Nov 12th, 7–8:30pm ET
(90 minutes)
DIY Ramen Workshop
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover the techniques behind creating richly seasoned ramen at the Ramen Workshop. Learn to make fresh noodles, miso broth, crispy pork belly, soy-marinated jammy eggs, and delightful side dishes like marinated tofu and spicy cucumber salad. Don't miss this chance to enjoy the ultimate ramen experience.
Fri. Jan 8th, 6–9pm ET
(3 hours)
Delicious Vegan, Gluten-free, Indian Dishes (Couples Class)
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Get a real intro to Indian cooking and build confidence with spices. Learn how to prepare flavorful vegan and gluten-free dishes built around aromatic masalas. In this hands-on class, you will cook from scratch using high-quality organic ingredients, finishing with a sit-down dinner of bright flavors.
Dec 3rd
6–9pm ET
$325
6 Seats Left
Dec 6th
3–6pm ET
$325
6 Seats Left
Jan 3rd
3–6pm ET
$325
6 Seats Left
Jan 7th
6–9pm ET
$325
6 Seats Left
Feb 4th
6–9pm ET
$325
6 Seats Left
This class has 17 more dates.
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Thu. Dec 3rd, 6–9pm ET
(3 hours)
Chinese Dumpling Class
Cooking with YeYe See all classes by this school @ Clinton Ave, New York, NY
Discover the art of making classic Chinese dumplings in this hands-on culinary experience. Learn to prepare juicy chicken dumplings and savory pork and shrimp siu mai while mastering traditional folding and shaping techniques. Enjoy your creations alongside a refreshing smashed cucumber salad. Perfect for beginners and food lovers alike!
All levels
18 and older
Sun. Dec 6th, 11am–1:30pm ET
(2 hours & 30 minutes)
Shop & Cook: Chinatown for Fish
Abigail's Kitchen See all classes by this school @ 276 Grand St, New York, NY
Move through Chinatown's bustling markets with new confidence and prepare flavorful fish dishes in this hands-on culinary outing. You'll practice clean filleting techniques and try a range of cooking methods during a well-rounded class designed to sharpen your overall kitchen skills.
Jan 16th
11am–2pm ET
$200
9 Seats Left
Mar 21st
11am–2pm ET
$200
10 Seats Left
May 2nd
11am–2pm ET
$200
10 Seats Left
Jun 19th
11am–2pm ET
$200
10 Seats Left
Jul 10th
11am–2pm ET
$200
10 Seats Left
This class has 2 more dates.
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Sat. Jan 16th, 11am–2pm ET
(3 hours)
A Taste of Thai
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Explore Southeast Asian cuisine in this immersive culinary experience. Learn to prepare traditional Thai dishes like tom kha goong, chicken satay, green curry, coconut rice, and pad Thai. Bring out the flavors of lemongrass, lime leaves, and more in this engaging class.
Nov 17th
7–10pm ET
$150
5 Seats Left
Jan 14th
7–10pm ET
$150
11 Seats Left
Jan 26th
7–10pm ET
$150
11 Seats Left
Mar 9th
7–10pm ET
$150
11 Seats Left
May 8th
12–3pm ET
$150
11 Seats Left
This class has 5 more dates.
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Tue. Nov 17th, 7–10pm ET
(3 hours)
Homemade Dumplings 101
Selfup See all classes by this school @ 286 5th Ave, New York, NY
Learn the craft of making authentic Asian dumplings and dim sum in a hands-on culinary class. Working with traditional ingredients and techniques, you will build the skills to make these flavorful bites from scratch.
Nov 14th
1–4pm ET
$120
24 Seats Left
Nov 28th
1–4pm ET
$120
25 Seats Left
Dec 12th
1–4pm ET
$120
25 Seats Left
Dec 26th
1–4pm ET
$120
25 Seats Left
Jan 9th
1–4pm ET
$120
25 Seats Left
This class has 8 more dates.
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Sat. Nov 14th, 1–4pm ET
(3 hours)
A Taste of Italy (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Take a delicious trip to Italy as you and a companion enjoy the flavors of homemade Italian cooking. You'll learn how to make fresh Eggplant Parmesan, Wild Mushroom & Truffle Oil Risotto, and Cannoli Rolls in a fun, relaxed atmosphere. Bring your favorite drink and a friend for an unforgettable culinary experience at Taste Buds Kitchen.
Nov 15th
4–6pm ET
$99
19 Seats Left
Jan 8th
7–9pm ET
$99
24 Seats Left
Jan 28th
8:30–10:30pm ET
$99
24 Seats Left
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Sun. Nov 15th, 4–6pm ET
(2 hours)
Authentic Pasta Workshop: Handmade Gnocchi
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Make pillowy potato gnocchi from scratch in this hands-on class inspired by classic Italian techniques. Learn how to choose the best potatoes, knead and shape the dough, and finish your gnocchi with a traditional buttery sage sauce. Designed for beginners, this relaxed cooking experience includes all ingredients and equipment, with time to enjoy your finished dish.
Fri. Dec 11th, 6:30–8:30pm ET
(2 hours)
