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Culinary (Meals) Classes Coming up in New York

66 classes have spots left

The French Connection

at The Village Kitchen - Greenwich Village 109 Macdougal St Ste 2, New York, New York 10012

Say oui' to this classic French dinner. You will learn how to prepare: Nicoise Salad with Fresh Tuna Pork or Chicken Normandy with apples and calvados Individual Vegetables Ratatouille Tart Tatin This class is BYOB, feel free to bring your own wine and/or beer to enjoy.

Monday Jan 2nd, 6pm - 9pm Eastern Time

Introduction to Indian Cooking

at Home Cooking New York - SoHo 158 Grand St Stu 207, New York, New York 10013

Learn the secrets to using Indian spices and cooking techniques, so you can make all of your Indian restaurant favorites at home.  Menu: ​Matar Paneer (with Homemade Paneer) Golden Chicken Korma Lentil Dal with Spiced Butter Cilantro-Mint Chutney Fresh Garlic Naan

Friday Mar 10th, 6pm - 8:30pm Eastern Time

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Introduction to Korean Cooking

at Home Cooking New York - SoHo 158 Grand St Stu 207, New York, New York 10013

Learn to make some of your favorite Korean restaurant dishes while exploring the ingredients and cooking techniques that make Korean food so invigorating and delicious. Menu: Kimchi Jjigae (Pork Belly, Tofu, and Kimchi Hot Pot) Goon Mandoo (Pan-Fried Handmade Pork Dumplings) Beef Bulgogi with Sticky Rice and Accompaniments Kimchi Fried Rice with Fried...

Friday Mar 24th, 6pm - 8:30pm Eastern Time

Spanish Paella and Tapas

at Home Cooking New York - SoHo 158 Grand St Stu 207, New York, New York 10013

All the Spanish highlights! Traditional Paella with Chorizo and Mussels Roasted Potatoes with Romesco Sauce Gambas al Ajillo (Garlic Shrimp) Pan con Tomate (Barcelona Tomato-Garlic Toasts) Important: Please reach out to CourseHorse for any dietary restrictions. Make sure to ring the outside buzzer, even if the front door is open,...

Wednesday Dec 21st, 6pm - 8:30pm Eastern Time

Six Basic Cooking Techniques

at Home Cooking New York - SoHo 158 Grand St Stu 207, New York, New York 10013

This class will offers you a valuable set of culinary techniques to move you along in your kitchen education. Knife Skills Cooking Meat to Perfection (Pan-Roasted Chicken) Making Flavorful Pan Sauces (Classic Chicken Gravy) Roasting Vegetables (Roasted Potatoes + Seasonal Vegetables) Blanching Green Vegetables (String Beans...

Friday Feb 3rd, 11am - 1:30pm Eastern Time

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The Steakhouse

at The Village Kitchen - Greenwich Village 109 Macdougal St Ste 2, New York, New York 10012

Indulge yourself with a meal worth breaking that diet! In this class, you will learn how to make: Stuffed Mushrooms with goat cheese, chives and bacon Grilled Skirt Steak with salsa verde, parsley, anchovies, capers, lemons and EVOO Fried Green Tomatoes Apple Coleslaw Molten Chocolate Cake with vanilla gelato 2 hours of preparation and cooking...

Sunday Dec 11th, 6pm - 9pm Eastern Time

A Taste of Italy (BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Dreaming of visiting a villa in the hills of Italy? So are we! Join us for a tasty trip to enjoy a delicious tour of homemade Italian favorites. Grab a friend and your favorite wine as we learn that you don't have to fly across the globe to get the fresh taste of homemade Italian cuisine! Delicious Menu: ​Fresh Eggplant Parmesan Wild Mushroom...

Monday Dec 12th, 8:30pm - 10:30pm Eastern Time

$180
for 2 students

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Tasty Thai (BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Who needs takeout! Join us as we create authentic Thai dishes with a TBK twist that will please your palate and impress your family and friends. Learn how to put the Thai in our nut-free Pad Thai, roll fresh summer rolls like a pro and create a dipping sauce that will leave you wanting more. Grab a friend, a bottle of wine and let’s enjoy a Tasty...

Monday Jan 2nd, 8:30pm - 10:30pm Eastern Time

$180
for 2 students

The Best Winter Soups

at Home Cooking New York - SoHo 158 Grand St Stu 207, New York, New York 10013

This is the right time of year to perk up your soup repertoire with the vibrant and warming flavors of Mexico, India, and Italy.  All the soups in this class are vegetarian. Tuscan Ribollita Smoky Black Bean Soup with Sweet Potatoes Roasted Butternut Squash Soup with Apple + Ginger  Indian-Spiced Red Lentil Soup with Coconut + Spinach...

Sunday Jan 15th, 12pm - 2:30pm Eastern Time

Mexican Fiesta (BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

It's fiesta time! Let's spice things up with the vibrant flavors of Mexico. We'll be whipping up our favorite recipes, all made from scratch - including our corn tortillas! You won’t believe how easy they are to make. Grab your friends and join us for a fun night of Mexican inspired favorites! Menu: ​Carne Asada Tacos with Pico de Gallo Crispy...

Monday Dec 19th, 8:30pm - 10:30pm Eastern Time

Vegetarian Suppers for Everyone

at Home Cooking New York - SoHo 158 Grand St Stu 207, New York, New York 10013

You won't miss the meat in these dinners; they are too packed with the rich and vibrant flavors of the world's great cuisines.  Moroccan Harira (sweetly-spiced lentil soup) Lebanese Fattoush Salad with Sumac Pita Chips and Za'atar Chickpeas Roasted Ratatouille Thai Red Coconut Curry with Crispy Tofu, Pineapple, Peppers, and Thai Basil ...

Wednesday Dec 28th, 12pm - 2:30pm Eastern Time

How to Cook Duck

at Home Cooking New York - SoHo 158 Grand St Stu 207, New York, New York 10013

When you start with duck, you can't go wrong. Learn how to use every part, from the breast to the legs to the all-important drippings. Menu: Crispy Duck Breast with Cherry-Thyme Jus  Duck Confit (legs cooked in rendered fat to lusciousness) over Frisee Lettuce Salad  Crisp Potato Galettes Cooked in Duck Fat  Quick Duck Stock ...

Saturday Feb 11th, 6pm - 8:30pm Eastern Time

Brunch From Scratch

at The Brooklyn Kitchen - Williamsburg 63 N 3rd St #101, Brooklyn, New York 11249

Menu All menus will vary based on seasonality, ingredient availability, or chef's fancy Omelette Poached Eggs Hollandaise Breakfast Sausage Buttermilk Biscuits Citrus Olive Salad Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices seasoning, finishing, and plating Allergen Warning...

Saturday Dec 10th, 11am - 1pm Eastern Time

Pork Lovers Workshop

at Home Cooking New York - SoHo 158 Grand St Stu 207, New York, New York 10013

We cannot lie: We love pork. It is by far the most versatile meat out there, finding comfort and synergy with every imaginable ingredient, from savory and sweet to spicy and herbal. Join us as we spend the evening speaking of nothing but pork. A sweet evening indeed. Menu: ​Brined and Braised Pork Chops with Red Cabbage, Bacon and Onions Porky...

Sunday Jan 29th, 12pm - 2:30pm Eastern Time

French Bistro Classics

at Home Cooking New York - SoHo 158 Grand St Stu 207, New York, New York 10013

Come see why Julia Child devoted her whole life to this wonderful cuisine. Menu: Gougeres (warm Gruyere cheese puffs) Pan-Roasted Chicken with Thyme Jus Roasted Ratatouille Apple Tarte Tatin with Crème Fraîche Important notes: Please reach out to CourseHorse for any dietary restrictions. Make sure to ring the outside buzzer, even...

Thursday Jan 19th, 6pm - 8:30pm Eastern Time

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